Bombay Sapphire Limited Edition Gin

Bombay Sapphire's blue bottle is one of the most recognized objects in spirits, and every few years the brand hands it to an artist. This limited edition is the second in the artist-designed bottle series, a collaboration with Los Angeles illustrator Steven Harrington, whose bright, psychedelic-pop style — all smiling suns, waves, and cartoon flora — wraps the iconic bottle in a design that makes it a bar-cart piece in its own right. The gin inside is unchanged: Bombay Sapphire, launched in 1986 on a recipe tracing to 1761, distilled at Laverstoke Mill in Hampshire by the vapour-infusion method — ten botanicals held in copper baskets above the spirit so rising vapor draws out their aromatics rather than boiling them. Tuscan juniper, coriander, angelica root, licorice, Italian orris, cassia bark, Spanish almond, lemon peel, Javanese cubeb berries, and West African grains of paradise, overseen by Master of Botanicals Ivano Tonutti, bottled in the US at 47% ABV. Difford's found juniper, lemon zest, and lemon meringue with black and white pepper and Indian spice on the nose, opening delicate and slightly sweet before a pronounced peppery, chili-spice character emerges, finishing on piney juniper and faint lavender. 88 Bamboo found it fresh and bright with lemon and orange zest coating the tongue with a gentle oiliness. A collector's bottle of the world's best-known premium gin — built for the Sapphire Collins, a Martini, or a G&T with lime.

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