Chips Liquor

Kuleana Rum Works Hawiian Rum Agricole

We hand cut each stalk of kō, press it into fresh sugarcane juice, ferment it using a special yeast and distill it in a hand-made, copper alembic pot still. This slow, careful process makes delicious and flavorful rum that showcases the magnificence

of the kō.

Enjoy it neat or quietly, with a splash of simple syrup and squeeze of lime

Prop 65 Warning
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov

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