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Vermut Casa Valdepablo Rojo
Vermut Casa Valdepablo Rojo is a Spanish red vermouth from Bodegas Valdepablo, a family winery founded in 1928 in the Cariñena region of Aragón, where vermouth has been a benchmark of the house for generations. It is made from a careful selection of the winery's wines, macerated for two months with a harmonious blend of natural aromatic herbs.
The result is a vermouth with delicate aromas and flavors: soft caramel and dried fruit, gentle bitter herbs, orange peel, and a smooth, balanced finish that is less sweet than many Italian rossos. Serve it the Spanish way, well chilled over ice with an orange slice and an olive, alongside chips, anchovies, and olives for the classic aperitivo hour. It also makes a fine everyday Negroni or Manhattan at a very friendly price.
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