Longrow is the heavily peated single malt from Springbank Distillery in Campbeltown, one of the most sought-after whisky makers in Scotland. Named for a lost 19th-century Campbeltown distillery and first made in 1973 to prove a mainland malt could rival Islay, it is double-distilled from barley dried over peat for up to 48 hours, giving an earthy, oily, industrial smoke unlike anything from Islay. Every drop is malted, distilled, matured and bottled on site by hand, from the core Longrow Peated to the annual cask-strength Longrow Red wine-cask editions and rare 18 and 21 Year Olds. Shop Longrow at Chips Liquor with fast shipping.