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Brun Arak Special Reserve
Brun Arak Special Reserve is a premium Lebanese arak, the anise-flavored grape spirit that is the national drink of Lebanon and the centerpiece of every mezze table. Arak is made by distilling grape wine, then redistilling it with aniseed, which gives it a clean licorice flavor and the famous milky cloud that appears the moment cold water is added.
The Special Reserve is a step above everyday arak: smoother, rounder, and more refined, with pure anise, a rich grape spirit base, and a long, elegant finish that shines once diluted. Serve it the traditional way, one part arak to two parts cold water, then ice, never the other way around, in a small glass alongside hummus, tabbouleh, kibbeh, and grilled meats. This 750 ml bottle is the arak to bring to a special dinner or to gift to someone who knows the difference.
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