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Dashfire Mole Cacao & Spice Infused Bitters
Dashfire Mole Bitters come from Dashfire, the Minnesota craft bitters company founded by Lee Egbert, and are inspired by Mexican mole sauce: cacao beans infused with warm spices and a touch of chile heat over a bitter-root base. The result adds rich chocolate, intricate spice and a subtle kick to a drink. Bottled at 38% ABV in a 100ml dasher bottle.
A few dashes transform an Oaxaca Old Fashioned with mezcal and tequila, deepen a rye Manhattan, add complexity to a Boulevardier or a Negroni, and bring dessert-like richness to an espresso martini or a coffee cocktail. They are also excellent in a hot chocolate with a splash of rum. An essential for agave and whiskey drinkers alike.
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