Liber & Co. Caramelized Fig Syrup

Liber & Co. is the Texas cocktail syrup company founded in 2011 by Robert Higginbotham, Chris Harrison and Adam Higginbotham after they noticed that the best bars in New York, D.C. and Austin all relied on house-made syrups, and it now makes its syrups at its own facility in Austin. This syrup blends two California fig varieties: Black Mission, which crops twice a year, in mid-May from old wood and in late summer from new growth, and Calimyrna, hand-harvested from July until the first frost. Liber concentrates the fresh-pressed fig juice slowly under low-temperature vacuum, a process that gently caramelizes the fruit's natural sugars, then finishes it with cane sugar and gum arabic for body. Liber describes the result as sugared dark fruit with subtle spice, with honey and dried-fruit notes from the caramelized sugars, and recommends it with barrel-aged spirits like whiskey, rum and aged tequila. This 375ml bottle has a 24-month shelf life unopened and stays fresh at least 12 months refrigerated after opening. Swap it for simple syrup in a Fig Old Fashioned or a Fig Manhattan, shake it into a whiskey sour, or try it in a Fig Blossom Collins for something lighter.

Buy Liber & Co. Caramelized Fig Syrup online with fast shipping right to your door.