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Combier Liqueur de Frambois
Combier Liqueur de Framboise is a raspberry liqueur from Distillerie Combier in Saumur, founded in 1834 and the oldest distillery still working in the Loire Valley. Combier made its name on triple sec, but the region it sits in is the Jardin de la France, and the fruit liqueurs are built on what grows nearby: this one is made from fresh raspberries grown in the Loire Valley, macerated in neutral alcohol for up to four months to pull out the fruit's colour and aroma, then gently pressed and sweetened, and bottled at 20% ABV. The house is run by Franck Choisne, who joined in 1994, later bought the distillery from the Bollinger group and sources the raw materials himself; Combier was awarded France's Entreprise du Patrimoine Vivant heritage label in 2016. The importer's serving suggestions are cocktails, a splash in soda water, or topped with sparkling wine in a Kir-style aperitif, and it is the natural pick for a Clover Club or a French Martini when you want raspberry rather than red dye.
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