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Petite Shrubb Martinique Orange Liqueur
Petite Shrubb is a traditional shrubb from Martinique, the island's beloved orange liqueur made by macerating dried orange peels in rhum agricole with cane sugar and spices. Shrubb is the Christmas drink of the French Caribbean, traditionally made at home each holiday season and now a year-round staple.
Bright bitter orange meets the grassy, sugarcane character of rhum agricole for a liqueur with more personality than any triple sec. Sip it chilled or over ice, use it in a Ti' Punch variation or a Martinique margarita, or add it to a rum Old Fashioned.
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