Blue Chair Bay Pineapple Rum Cream

Pineapple Rum Cream is Kenny Chesney's Piña Colada in a bottle — the country star launched Blue Chair Bay in 2013 after years of island living, naming it for a blue chair on a Caribbean beach where, he says, all his best ideas came, and the rum creams are the brand's biggest hit. This one blends the brand's Caribbean rum with real dairy cream and natural pineapple flavor into a cream liqueur that tastes like the tropical classic without the blender: bottled at 15% ABV (30 proof) in the beach-blue bottle. Expect a nose of ripe, juicy pineapple and sweet cream, opening into a rich, velvety palate where the pineapple's tart-sweet brightness cuts the cream and the rum adds a gentle warmth underneath, finishing smooth and tropical. Honest note: this is a cream liqueur first and a rum second, low-proof and dessert-sweet — keep it refrigerated after opening. Where it belongs is the beach: over ice, in an instant Piña Colada with a splash of the brand's coconut rum, blended with ice for a frozen version, in a Painkiller-style dessert drink, or splashed into iced coffee. It's the bottle that makes the simplest tropical drink on earth even simpler. Pineapple, real cream, Chesney's bottle. No shoes, no shirt, no problems.

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