Lost Lore Blanco Tequila

Lost Lore Blanco Tequila is the foundation of a brand founded in 2021 by Chicago-born Arturo Lamas and his wife Sarah as a tribute to a family distilling tradition that began with his great-grandfather in 1920s Mexico and was lost when his father emigrated as a migrant farm worker. It is produced at NOM 1414, Feliciano Vivanco y Asociados in Arandas, Los Altos de Jalisco, with master distiller Sergio Cruz. Estate-grown highland Blue Weber agave is slow-cooked in stone brick ovens, crushed on a roller mill, and fermented without fibers in open-air stainless steel tanks using Champagne yeast and deep well water, then double distilled in copper pot stills and bottled additive-free at 40% ABV (80 proof) in a 750ml bottle. Tequila Matchmaker tasters consistently report cooked agave, minerals, citrus, wet earth, grass and black pepper on the nose, with a palate of sweet cooked agave, white pepper, brine, anise and mint. Brad of Tasting Tequila with Brad called it a new favorite, noting a fresh-jalapeño green edge and a finish that turns to cinnamon, and recommends it as a neat sipper rather than a mixer. Serve neat or in a premium highland margarita.

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