Gran Patron Platinum Tequila

Gran Patrón Platinum is Patrón's luxury blanco — triple-distilled, rested thirty days in oak, and sold in a hand-numbered crystal bottle in a presentation case. Patrón was founded in 1989 by John Paul DeJoria and Martin Crowley and built its own distillery, Hacienda Patrón, NOM 1492, in Atotonilco el Alto in the Los Altos highlands; Bacardí bought it in 2018 for $5.1 billion, and the house still cooks in brick ovens and crushes part of its agave with a tahona. Platinum is 100% highland blue Weber agave, slow-cooked in brick ovens, crushed by tahona and roller mill, fermented, distilled three times — one more than the standard Silver — rested thirty days in oak, and bottled at 40% ABV in a crystal decanter numbered by hand. Triple distillation and the brief rest strip the blanco to its silkiest: expect a nose of cooked agave, citrus, and a faint vanilla, opening into an ultra-smooth, light, clean palate of agave, white pepper, and a whisper of oak with a soft, short finish. Honest note: this is the smoothest, most polished blanco Patrón makes, and enthusiasts would say the polish removes the character — you're paying for the crystal and the name, which is the point for the gift, the bar cart, and the drinker who wants a blanco with no edges. Chilled, neat, in the crystal it came in. Patrón, in platinum.

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