Partida Reposado Tequila

Cocktail Wonk put Partida Reposado beside Patrón Reposado and found the Patrón much sweeter and less complex — and Wine Enthusiast calls Partida soft, light, and crisp, with honey, pear, and white flowers. Gary Shansby, the marketer behind Famous Amos and Vitamin Water, founded Partida around 2005 with Sofía Partida, whose uncle Enrique Partida farmed 5,000 acres of agave in Amatitán; the brand is made at NOM 1502 in the Tequila valley from estate agave grown ten years — unusually long — and InsideHook calls the house the single malt of tequilas for its cask-finished range. The Reposado is 100% estate blue Weber agave, slow-cooked twenty hours in steel ovens, distilled twice in stainless stills for a brighter profile, aged six months in ex-bourbon barrels, and bottled at 40% ABV, additive-free. Wine Enthusiast: mild honey, pear, and white flowers, soft and fruity, accented by ginger and white pepper — an easy sipper that elevates a Margarita. Agave Matchmaker's tasters: balanced from nose to finish — cooked agave, vanilla, oak, and white pepper blended seamlessly, a smooth mouthfeel, a keeper at a mid-range price. Honest note: the valley reposado enthusiasts recommend when someone wants Patrón-smooth without the additives debate — additive-free, estate-grown, and quietly excellent. Neat, on the rocks, or a reposado Margarita. Partida, rested.

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