Thomas S. Moore Cabernet Finish Bourbon Whiskey

Thomas S. Moore Cabernet Finish Bourbon Whiskey

Regular price$69.99
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Cabernet Sauvignon Cask is Barton 1792's high-rye bourbon aged five to seven years and then two to five more in Cabernet casks — years, not months — bottled at 95.3 proof, and Drinkhacker graded it B+. Thomas S. Moore founded the Bardstown distillery in 1889 that Sazerac runs today as Barton 1792, home of the 1792 bourbons; the Thomas S. Moore line, launched 2020, is Barton's extended-finish project — the 1792 high-rye recipe, fully matured in new charred oak, then given the longest wine-cask finishes in mainstream Kentucky bourbon. The Cabernet spends two to five years in casks that held Cabernet Sauvignon and bottles at 95.3 proof. Drinkhacker: toasty oak and dark chocolate with herbal, brambly notes on the nose; peanut shell, then blown-out fruit on a gummy palate, and a dry, dusty finish. The Whiskey Jug and The Whiskey Reviewer found more structure — dark cherry, tannin, and cocoa over the rye spice — and Nice Sipper preferred it to the Port. Expect the driest of the three: red-wine tannin, dark chocolate, black cherry, and oak over 1792's peppery frame. Honest note: the Cabernet divides reviewers where the Port unites them — for the red-wine drinker who wants structure over sweetness, and the steak dinner. Neat, with food. Thomas S. Moore, Cabernet.

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