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Bijofu Yumebakari Junmai Daiginjo Sake
Bijofu Yumebakari Junmai Daiginjo is the top of the range from Hamakawa Shoten, a small family brewery in Kochi Prefecture on Japan's Shikoku island, known for the Bijofu label and the region's clean, dry style of sake. Junmai Daiginjo is the highest grade: rice polished to at least 50%, brewed slowly at low temperature with no added alcohol, so every drop of flavor comes from rice, water, and koji.
Yumebakari is aromatic and elegant, with delicate fruit and floral notes, a velvety texture, and a precise, clean finish at 16% ABV. Serve it well chilled in a white-wine glass to enjoy the aroma, and pair it with sashimi, delicate seafood, or simply on its own as a special-occasion sake. This 720 ml bottle is a beautiful gift for anyone who appreciates premium sake.
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