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El Agave Añejo Tequila
El Agave Añejo is the aged expression from El Agave, a tequila brand based in San Diego that bottles its own line from 100% blue Weber agave in Jalisco. The tequila is currently produced under NOM 1581 in the Tequila Valley, and earlier bottlings came from NOM 1420 and NOM 1509, so you may see different numbers on older labels. Production is traditional where it counts. The agave hearts are slow-roasted in stone and brick ovens rather than pressure-cooked in autoclaves, crushed on a roller mill, fermented in stainless steel tanks and then distilled three times, one pass more than the usual double distillation, for a cleaner, lighter spirit going into the barrel. For the Añejo, that spirit ages for eighteen months in American white oak, well past the one-year minimum for the category. It's bottled at 40% ABV (80 proof) in the brand's distinctive blue bottle with a glass agave plant on top. Reviewers on Tequila Matchmaker describe it as sweet, oaky and smooth. The extra time in oak makes it a natural after-dinner sipper, neat or with a single large cube, and it works well in an añejo Old Fashioned.
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