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Petrus Boonekamp L'Amaro Liqueur
Petrus Boonekamp L'Amaro is a 750ml, 45% ABV herbal bitter that traces its roots to Leidschendam, South Holland, in 1777, when liqueur maker Petrus Boonekamp created an extraordinary bitter from herbs and spices brought to the Netherlands by the Dutch East India Company. It is one of the oldest commercial bitters of its kind, and the Boonekamp name became synonymous with digestive bitters across Central Europe.
Today it is produced by Italy's Gruppo Caffo to the original secret recipe. Dark, intense and bracingly bitter with herbal, rooty depth and warm spice, it is a classic digestif neat, and a bold modifier in an Old Fashioned or a fernet-style cocktail.
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