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Very Olde St. Nick Estate Reserve Winter Maple Rye Whiskey
Very Olde St. Nick Estate Reserve Winter Maple Rye Whiskey is the dessert pour from Preservation Distillery in Bardstown, Kentucky, the home of Marci Palatella's cult Very Olde St. Nick brand. It takes a sourced Canadian rye whiskey and layers in natural winter maple flavor, then bottles it at around 101.5 proof in individually numbered bottles with a presentation box.
Breaking Bourbon rated it 3.5 out of 5 and called it sweet and cohesive, with buttered cornbread, baking spice and maple syrup on the nose, a thick, very sweet palate of maple syrup, rye spice and animal crackers, and a finish of maple, toasted marshmallow, brown sugar and light spice. Preservation Distillery describes maple syrup, caramel and cinnamon with vanilla and oak on the nose, toasted nuts, toffee and dark chocolate on a velvety palate, and a warm finish of clove and ginger. It is unabashedly a sweet, flavored rye, and that is the appeal: pour it over a big ice cube after dinner, or use it to make the easiest Old Fashioned of your life without adding sugar.
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