Gran Dovejo Añejo Cask Strength Single Barrel Tequila

Gran Dovejo Añejo Cask Strength Single Barrel is the top of the Gran Dovejo line: an añejo drawn from a single American white oak barrel that previously held whiskey and bottled at the strength it came out of the cask, with no water added, so proof and character vary from barrel to barrel and each lot is numbered on the label. It is produced at Feliciano Vivanco y Asociados, NOM 1414, in the Jalisco Highlands from the brand's single-estate blue Weber agave, slow-cooked in stone and brick ovens, roller-milled, fermented in stainless steel with champagne yeast while classical music plays, and double distilled in copper pot stills, then aged in used whiskey barrels, with nothing added and the line confirmed additive-free. Tequila Matchmaker reviewers average around 88 points with scores up to 95, and the notes run cooked agave first, then vanilla, caramel, baking spice, cinnamon, clove, orange peel, butter and toasted oak, with black pepper and a warming tingle on the finish; several reviewers remark that the higher proof is unusually well integrated, with little burn. Forbes included Gran Dovejo among its off-the-radar picks in a 2020 roundup of the best tequilas to try. Bottled at 750ml with the cream Cask Strength label. A single-barrel añejo for neat pours and a serious Oaxacan old fashioned.

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