Ve De Di Cold Brew Viet Nam Coffee Liqueur
Ve De Di Cold Brew Viet Nam Coffee Liqueur is a Vietnamese coffee liqueur from Về Để Đi, the Hanoi distillery founded in 2020 by poet and hospitality veteran Quan Hung Nguyen and Michael Rosen. Vietnam is the world's second-largest coffee producer, and this bottle leans into that: a roughly 7:3 blend of arabica and robusta beans from the Central Highlands is ground and macerated separately in water and in a column-distilled spirit made from Red River rice, and the two infusions are blended, lightly filtered, sweetened with sugar from Nghe An and rested for a week in stainless steel before bottling at 23% ABV in a 700ml bottle. The producer describes earthy robusta, chocolate chip cookie and charred marshmallow on the nose, leading to a richer palate of dark chocolate, brown sugar, toasted coconut, tonka bean and dried cherry. Use it in an espresso martini, a coffee Manhattan or Old Fashioned, a White Russian, or simply over ice or vanilla ice cream.
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